Protein Brownies

Easy Protein Brownies Recipe

Looking for a simple protein brownie recipe you can make at home? These easy brownies made with Oikos high protein yogurt offer a smooth texture and delicious chocolate flavour for any occasion.

Our Tips Before Making Your Easy Protein Brownies

 

Choose the Right Yogurt Base

Using high-protein yogurt helps create a smooth and consistent texture in your brownies. It blends easily into the brownie batter and works well with other ingredients, making it a simple base for how brownies are made.

 

Balance Your Ingredients for Texture

For good results, combine your dry ingredients, such as flour and cocoa powder, separately before mixing them with the wet ingredients. This helps create an even brownie batter and ensures your brownies are made with a soft, uniform texture. You can also fold in chocolate chips at the end for added texture and flavour.

 

Bake at the Right Temperature

Baking at a moderate temperature helps ensure your brownies are made evenly without drying out. Keep an eye on the baking time so the centre stays soft while the edges set, giving your brownies the texture you expect.

~10 minutes
9
~25 minutes

Ingredients

  • 1 cup Oikos high-protein yogurt
  • 1/2 cup cocoa powder
  • 1/2 cup flour
  • 1/3 cup maple syrup or sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/4 cup chocolate chips (optional)

Directions

1Preheat your oven to 350°F (180°C) and line a baking pan with parchment paper. 2In a bowl, mix the wet ingredients, including Oikos high protein yogurt, eggs, vanilla, and sweetener. 3In a separate bowl, combine the dry ingredients such as flour, cocoa powder, and baking powder. 4Gradually add the dry mixture to the wet ingredients and stir until a smooth brownie batter forms. 5Fold in the chocolate chips if using. 6Pour the batter into the prepared pan and spread evenly. 7Bake for 20–25 minutes, or until the centre is set. 8Let cool before slicing and serving.

 

 

Questions Related to the Protein Brownies Recipe

 

Can I Make This Protein Brownie Recipe Ahead of Time?

Yes, you can prepare these brownies in advance and store them for later. Once baked, let the brownies cool down completely before placing them in an airtight container. This helps maintain the texture so your chocolate brownie stays enjoyable when you’re ready to serve it.

 

Can I Customize This Protein Brownie Recipe?

Absolutely. You can easily adapt this recipe by adding ingredients like peanut butter, almond pieces, or chunks of dark chocolate. You can also stir in the chocolate chips or other mix-ins to create different flavour combinations depending on your preference.

 

What Makes These Brownies a Protein Brownie Recipe?

What sets these brownies apart from a classic recipe is the addition of Oikos high protein yogurt in place of traditional ingredients like butter or oil. The yogurt contributes to the overall composition of the recipe by providing a higher protein content than a classic brownie.

Looking for other high-protein recipes? Check out our High Protein French Toast recipe or even our Greek Yogurt Banana Muffins!

Fresh look. Same delicious taste.

You may notice that our packaging looks a bit different. That’s because we’ve updated our labels to reflect Health Canada’s latest serving size requirements for multiple-serving yogurt tubs.  As a result, the nutrition values – including protein – shown on the label have been updated, but rest assured this change has no impact on our recipe.

Our OIKOS yogurt continue to deliver the taste and quality you enjoy. These updates simply ensure our labels are fully aligned with current Canadian regulations, while keeping the OIKOS experience you love.

Rest assured: nothing about the quality you love has changed.

We hope you continue to enjoy every spoonful!

Nouveau look. Même goût délicieux.

Vous remarquerez peut-être que notre emballage a légèrement changé. Cela s’explique par la mise à jour de nos étiquettes visant à refléter les dernières exigences de Santé Canada concernant les portions indiquées pour les pots de yogourts à portions multiples. Par conséquent, les valeurs nutritionnelles indiquées sur l’étiquette — y compris la teneur en protéines — ont été mises à jour, mais soyez assurés que ce changement n’a pas d’impact sur la recette.

Notre yogourt OIKOS continue d’offrir le goût et la qualité que vous aimez. Ces ajustements visent simplement à assurer que nos étiquettes sont pleinement conformes à la réglementation canadienne, tout en préservant l’expérience OIKOS que vous appréciez.
 
Soyez rassuré(e) : rien n’a changé dans la qualité que vous aimez. 
 
Nous espérons que vous continuerez à savourer chaque cuillerée!